Recipes 10/22/09

Here is the kale recipe ---
~Laura Weiss

(Credit goes to Candace Chin (C3) for this yummy recipe. The measurements are rough estimates -- I didn't actually measure amounts when I made this last night)

1 bunch of kale
2 cloves garlic, chopped
veggie or olive oil
2 TBSP rice vinegar
2 TBSP soy sauce
1 tsp maple syrup
1/2 tsp sesame oil
1 TBSP sesame seeds

Chop kale. Saute in oil till wilted. Add garlic when mostly wilted. Toss in rice vinegar, soy, sesame oil and syrup and stir. Add sesame seeds and serve! So easy!